Mother’s Day

Appetizers

Baked Artichoke, Spinach & Brie Dip
Toasted Pita

Bruschetta
Warm tomato-basil salsa, asiago cheese, balsamic reduction

Stuffed Mushrooms
3 cheese blend, Italian sausage, spinach, breadcrumbs

Jumbo Shrimp Cocktail
Cocktail sauce

Panko Crusted Crab Cakes
Citrus vinaigrette dressed field greens, old bay potato sticks, remoulade

Clams Casino
1/2 Dozen OR Dozen

Soup & Salad

Shrimp Bisque OR Tomato Florentine

Spring House Salad
Romaine, cucumber, tomato, carrots, red onion, croutons

Classic Caesar Salad
Hearts of romaine, parmesan, croutons

Beet & Avocado Salad
Arugula, pickled red onion, toasted walnuts, goat cheese, fresh horseradish, citrus vinaigrette

Spring Berry Salad
Field greens, blueberries, strawberries, raspberries, candied walnuts, red onion, goat cheese, raspberry vinaigrette

Main Plates

Penne alla Vodka
Vodka-tomato cream sauce, asiago cheese, fresh basil

Haddock Parmesan
Tomato, parmesan, breadcrumb, mashed potatoes, vegetable medley

Pan Seared Scallops
Beurre blanc, sweet pea risotto, asparagus

Grilled Faroe Island Salmon
Cucumber-Tomato dill salsa, garden vegetable rice pilaf, broccoli

Shrimp Scampi
Linguine, white wine, garlic, butter, tomatoes, parmesan cheese

Seafood Risotto
Lobster, shrimp, scallops, parmesan risotto

Chicken Milanese
Grilled chicken, arugula, tomato, cucumber, red onion, asiago, balsamic reduction

Chicken Parmesan
Baked with mozzarella, marinara, linguini

Blackened Pork Tenderloin
Bourbon demi-glace, mashed potatoes, sauteed vegetables

Grilled New Zealand Rack of Lamb
Red wine demi glace, roasted red potatoes, grilled asparagus

Lemon Asparagus Pasta
Penne pasta, artichoke hearts, asparagus, shallots, garlic, red pepper flakes, olive oil, lemon zest, parmesan

Grilled 8oz. Filet Mignon
Herb compound butter, mashed potatoes, asparagus

~ All Main Plates Served with Soup OR Salad ~